Offers French‑influenced continental fare: quiches, crepes, gratins, ratatouille pasta, salads, roast chicken, mushroom tart, and desserts like fruit cake and lemon.

Fresh cold coffee, lemonades, herbal teas using homegrown herbs.

Rooftop oasis with a rustic, palm‑leaf canopy and cozy vibes; casual indoor and outdoor seating . Visitors mention soothing music and a laid‑back, family‑run feeling.

Top Picks & Visitor Faves
Mushroom tart, ratatouille pasta, tuna salad: praised for flavor and freshness
French crepes, gratin with fries and salad: popular brunch options Yappe.
Roast/garlic chicken, fruit cake, lemon pie. Herbal tea using in-house herbs and fresh juices.